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SOLD OUT! Tuscany Wine Dinner I, April 12th, 6:00PM. $150 per person.

April 12 @ 6:00 pm - 9:00 pm



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Guided by the culinary expertise of Chef d Cuisine Peter Scioli and joined by the esteemed Vincenzo of Impero Wines, The Chef’s Table promises not just a meal but an exclusive expedition into the soulful flavors of Tuscany, Italy. Together, they curate an extraordinary dining experience that marries exquisite dishes with carefully selected wines, elevating your journey to unparalleled heights of indulgence.


April 12
6:00 pm - 9:00 pm
Event Categories:
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The Chef’s Table
19724 Coastal Hwy
Rehoboth Beach, DE 19971 United States
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