The Chef’s Table
Class: Exploring and Tasting Olive Oil with Chef Hari Cameron
The Chef's Table 19724 Coastal Hwy, Rehoboth Beach, DE, United StatesJoin us for an enlightening culinary journey as we delve into the world of extra virgin olive oil (EVOO). Understanding the essence of one of the world's great treasures and discover the nuances of EVOO, from its origins and production to its diverse culinary applications. This demonstration instructional class promises to enhance your understanding and…
Naples and Amalfi Coast Wine Dinner
The Chef's Table 19724 Coastal Hwy, Rehoboth Beach, DE, United StatesJoin us at The Chef’s Table at Touch Of Italy for an unforgettable culinary journey with our Naples and Amalfi Coast Wine Dinner! Indulge in the vibrant flavors and rich heritage of Naples and the enchanting Amalfi Coast, expertly crafted by Chef de Cusia Peter Todd Scioli. From traditional pasta to Neapolitan “Elite della Pizza” (Pizza Elite),…
High West 5-Course Bourbon Pairing Event
The Chef's Table 19724 Coastal Hwy, Rehoboth Beach, DE, United StatesIndulge in an unforgettable 5-Course culinary journey and Bourbon pairing event. Settle in with your Host and Bourbon Steward Michael Stanley as he expertly curates High West Distillery's bourbon selections. Along with you for the evening will be your culinary expert renowned Chef Hari Cameron who will be harmonizing these spirits with his creativity in…
Broth & Beyond: The Ultimate Soup Crafting Class
The Chef's Table 19724 Coastal Hwy, Rehoboth Beach, DE, United StatesEmbark on a flavorful journey through the world of soups in our Broth & Beyond class. Learn the secrets of crafting rich stocks and broths, from classic recipes to innovative creations. Chef Hari Cameron and Peter Todd Scioli will guide you through the techniques of soup-making, from ingredient selection to garnishing, ensuring you leave with…
Mezzogiorno Italian Wine Dinner with Chef d Cusia Peter Scioli, May 3rd
The Chef's Table 19724 Coastal Hwy, Rehoboth Beach, DE, United States"A gastronomic experience with the elegance of a poem, each sip a stanza, in the culinary sonnet of the night." In the spirit of "Mezzogiorno," where in Italy the radiance of the sun inspires both cuisine, wine, and friendship, join us for a five-course culinary symphony at The Chef’s Table at Touch Of Italy. Host…